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Used Commercial Equipment Buyer · Singapore
Sell your used commercial ovens in Singapore
We buy used commercial combi ovens, convection ovens, pizza deck ovens, and bakery ovens across Singapore. Share photos of the oven exterior, interior chamber, control panel, and data plate for a quote within 24 hours, followed by collection (within 1 to 3 working days) and payment via PayNow, bank transfer, or cash on collection.
What ovens do we buy?
We buy single units and full kitchen lots across Singapore. Common configurations we purchase include:
- Programmable electric and gas combi ovens (6-tray, 10-tray, and 20-tray models)
- Commercial countertop and floor-standing convection ovens
- Single-deck, double-deck, and triple-deck bakery and pizza ovens
- High-speed rapid cook ovens and conveyor pizza ovens
- Matching stainless steel oven stands, prover/holding cabinets, and gastronorm tray racks
What affects the value of used ovens?
Every quote is based on the unit's actual condition, specification, and removal access rather than a generic price list. Here is what our valuation team checks:
| Factor | How it affects our valuation |
|---|---|
| Oven type and tray capacity | 6-tray and 10-tray combi ovens and 4-tray convection ovens are the most requested sizes among Singapore restaurants, cafes, and central kitchens. |
| Control board and working condition | Responsive touchscreens or dials, even heating elements, working chamber fans, and intact door glass and seals are critical to valuation. |
| Power supply or gas configuration | Clear data plate details showing single-phase vs three-phase electric load or town gas vs LPG setup help us match the oven to the next buyer. |
| Boiler scale and chamber cleanliness | Combi ovens that were used with water filtration and regular descaling cycles avoid costly steam generator replacements. |
How do I prepare ovens for collection?
A few minutes of preparation helps us confirm your quote faster and ensures collection day (within 1 to 3 working days) runs smoothly:
- Take clear photos of the front door, the open cooking chamber, the control display powered on, and the rating plate on the side or back.
- Run a standard cool-down and cleaning cycle before disconnection so grease and carbon do not harden in transit.
- Arrange a licensed electrician or gas technician to isolate hardwired three-phase power or gas piping before pickup.
- Disconnect the water inlet hose and drain line and secure any removable tray racks inside or beside the stand.
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Questions about selling ovens
Practical answers on quoting, testing, and collecting used ovens in Singapore.
Do you buy three-phase hardwired commercial ovens?
Yes. Three-phase combi and deck ovens are standard in commercial kitchens. Please include a photo of the data plate so we can see the voltage and kilowatt rating.
Does including the stainless steel stand and trays help the offer?
Yes. Matching stainless stands, water filter housings, and gastronorm or baking trays make the unit ready to install and improve overall value.
What if the oven shows an error code or cracked inner glass?
Our policy on units needing repair is: No; we buy working commercial equipment only. Send a photo of the error code and rating plate so we can check parts availability before quoting.
Ready to sell your ovens?
Send photos and your Singapore postal code — we reply 24 hours.